+ Cheese Fondue
Add cheese +$2
Add cheese +$2
Beef or seafood
+ Cheese Fondue
Beef brisket, chuck flap, marinated galbi pieces
Pork belly, pork jowl, marinated pork collar
Beef brisket, beef belly, marinaded longrib, pork jowl, porkbelly
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness
ABV 16.5%
ABV 20.1%
ABV 16.5%
ABV 16.5%
ABV 16.5%
ABV 13.8%
ABV 13.8%
ABV 13.8%
Soju, pineapple juice, sprite
Soju, watermelon juice, sprite
ABV 4.6%
ABV 4.5%
Sapporo (ABV 4.9%)
Sapporo (ABV 4.9%)
Cabernet Sauvignon
Red
Sauvignon Blanc
Chardonnay
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